Early Spring 2025 harvest from Ya An Meng Ding mountain, 1st picking of the youngest new sprouts, refreshing, minty, fresh bamboo, sweet, mellow and soft, full of Amino acid.
We keep all of our green teas at a cool temperature to preserve the freshness for years.
Recommended water for tea: very good quality filtered water, ie reverse osmosis filtered water. Spring water suppresses the fragrance quite a bit. Tap water is prohibited!