An elegant Te Pin Zi ni Yixing clay teapot in the graceful Hai Tang shape, inspired by the delicate form of the Chinese flowering crab apple. The Hai Tang form is admired for its balanced proportions, softly rounded body, and flowing lines. The carefully blended Yixing clay is well suited to Gongfu brewing.
Te Pin Zini is a premium specially blending Yixing purple clay developed by the Yixing Zisha Factory in the 1980s, associated with the research work of the Gao Hai Geng and Gu Jingzhou, and particularly valued for its historical significance and rarity.
200 ml
Multiple holes flat spout filter