A Perfect Tea-Drunk Day in Southern California - EATER 2018
A Perfect Tea-Drunk Day in Southern California
The best way to learn about tea is to drink as much of it as possible
by Bill Addison Jan 2...
At Tea Habitat, tea connoisseurship is taken to the extreme - LA Times 2009
Taking tea to the extreme
By C. Thi Nguyen
Aug. 19, 2009
“Here, taste this,” says Imen Shan, proprietor of Tea H...
Taste Some of China's Rarest Teas at Alhambra's Tea Habitat - LA Weekly 2016
Dan cong oolongs present soft and floral flavors without relying on scenting or flavoring.; Credit: Scott Reitz
Taste Some of China's Rare...
Featured by LA Times, LA Weekly, Eater, LA Magazine
At Tea Habitat, tea connoisseurship is taken to the extreme
By C. Thi Nguyen | Aug 19, 2009 | 12:00 AM
Tea Brewing Guideline
The three essential elements to make a great cup of tea are tea leaves, water and tea ware. The skill is to maximize the potential of the tea leav...
Chao Zhou clay pots, why, what & how
What is Chao Zhou Clay Pot?
Chao Zhou red clay pots are made of clay from Feng Xi located on the Feng Huang (Phoenix) Mountain. They are hand-throw...
How to use Chao Zhou Stove Set
Prepare the kettle/pot:Soak the clay kettle/pot in room temperature water 20 minutes prior to burning for each use, else it can crack easily. I fil...
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